DINNER MENU
SALADS & SOUP
SOUP DU JOUR
HOUSE SALAD Cherry tomatoes, radish, cucumber, mixed
greens, lemon dijon vinaigrette
GRILLED ROMAINE SALAD Romaine lettuce, corn, sundried tomatoes, cucumbers, fried onions, balsamic vinaigrette
BELGIAN ENDIVE SALAD Dates, walnuts, craisins, gorgonzola, lemon dijon vinaigrette
CAESAR SALAD $10.00 Romaine, parmesan crisp, croutons, caesar dressing
GOLDEN BEET STACK Golden beets, boursin cheese, pistachio, arugula
STARTERS
LABNEH Savory yogurt dip, cucumber tomato salad,
zaatar, scallion pancake
LOBSTER CROQUETTES (3) Fried lobster croquettes, gochujang aioli
STUFFED DATES Goat cheese, bacon, pistachio, balsamic
reduction
BASTILLA (H) A sweet + savory Moroccan dish, chicken,
ground almonds & eggs in phyllo dough
MEZZE BOARD Ask your server for our daily selection
MUSSELS FRITE Gorgonzola cream sauce, tomatoes, parmesan
truffle fries
BAKED BRIE (V) Grand Marnier apples, caramel, Caramelized
walnuts, puff pastry
DUCK TACOS (3) Duck confit, wonton shell, Asian slaw, eel sauce, scallion
SNACKS
HUMMUS WITH PITA (V) $6.00
SHRIMP PIL PIL Chermoula, garlic, lemon, cilantro, baguette
GOUGÈRES Cheese puffs
DUCK CONFIT SPRING ROLL Cabbage, sriracha, hoisin sauce
FRIED GREEN TOMATO Pimento cheese, arugula, truffle oil, balsamic
TUNA TARTARE Ginger lime tuna, seaweed salad, tobiko,
cucumber, radish, fried wonton
ZAALOUK WITH PITA (V) $7.00
CHICKEN & VEGGIE STEAM DUMPLINGS Chili crisp, green onions
ESCARGOT GRATINÉS Spinach, artichoke, cream cheese, crostini
SPANISH TORTA Baked Spanish omelet with buttered potatoes
MARINATED OLIVES (V) $6.00
POMME FRITES Smoked gouda cheese sauce over parmesan
truffle fries, bacon onion jam, scallion
BACALAO (3) Potato & salted cod fritter, green onion, lemon
basil aioli
SMALL PLATE
PORK BELLY FRIED RICE Cabbage, pickled carrots, shitake oyster
sauce, kimchi fried rice
CITRUS SOY GLAZED OCTOPUS Coconut baby bok choy
SEARED SCALLOPS Apple & brussel hash, bacon jam
VEGAN BEYOND KEFTA Beyond meatballs seasoned with Moroccan
spices, chermoula, served over saffron rice
SHRIMP CHILI CRISP NOODLES Shrimp, rice noodles, baby bok choy, pickled red
onions, chili crisp
WHITE FISH EN PAPILLOTE Cajun shrimp butter, mixed veggies, roasted
duck fat potatoes
CHICKEN WELLINGTON Puff pastry wrapped chicken, dijon, mushroom
duxelles, demi
MAINS
BEYOND KEFTA (V) Beyond meatballs seasoned with Moroccan spices,
labneh, hummus, cucumber & tomato salad,
harissa hot honey, tzatziki, over cous cous
BRAISED LAMB SHANK Stewed tomatoes & carrots, Moroccan spices,
pickled onion, over cous cous
PAN SEARED CRAB CAKES Pan seared crab cakes, grilled asparagus, corn
succotash, sauce gribiche
WALNUT BOURBON SALMON Cajun creamed corn, fried scallion polenta
cake, truffle cream, smoked cherry tomatoes
MOROCCAN CHICKEN TAGINE (H) Ginger & lemon ½ chicken, cured lemon &
Kalamata olives, saffron rice
CARRIBEAN JERK TUNA Mango & passionfruit chutney, coconut lime
basmati rice
POTATO CHIP ENCRUSTED FLOUNDER Mediterranean orzo, apple & brussel hash
PAELLA (H) Shrimp, mussels, clams, scallop, fish, chicken,
saffron rice
GRILLED HANGER STEAK Potato leek au gratin, bacon brussels, fried
onions, brie cheese sauce
MEDITERRANEAN PASTA Grilled shrimp, olives, artichoke, tomato, feta,
basil, lemon beurre blanc
BURGERS
WAGYU BURGER Gorgonzola cheese, caramelized onions, aioli,
parmesan truffle fries
BEYOND BURGER (V) Plant-based patty, arugula, grilled tomato,
portobello mushrooms, parmesan truffle fries
WAGYU BRIE BURGER Brie cheese, marinated portabella, truffle aioli,
parmesan truffle fries
LAMB BURGER (H) Arugula, fried egg, sweet chili aioli, garlic ginger
fries
NORFOLK HOT CHICKEN Buttermilk dill aioli, pickles, parmesan truffle
fries
CRABCAKE SANDWICH Crab cake, lemon basil aioli, lettuce, tomato,
parmesan truffle fries
SIDES $7
-Safron rice
-Duck fat roasted potatoes
-Coconut baby bok choy
-Apple & brussel hash
-Potato leak au gratin
-Mediterranean orzo pasta
-Parmesan truffle fries
-Garlic ginger fries
-Basmati rice
-Corn succotash
