DINNER MENU
SALADS + APPS
SOUP DU JOUR $MP*
HOUSE SALAD $8*
Cherry tomatoes, radish, cucumber, mixed greens, lemon Dijon vinaigrette
CAESAR SALAD $10*
Romaine, parmesan crisp, croutons, Caesar dressing
GOUGÈRES $8
Cheese puffs
GRILLED WATERMELON SALAD $15
Arugula, feta, pistachio, hot honey balsamic
LABNEH $13
Savory yogurt dip, cucumber tomato salad, zaatar, scallion pancake
POMME FRITES $11*
Smoked gouda cheese sauce over truffle fries, bacon onion jam, scallion
DUCK TACOS (3) $15
Duck confit, wonton shell, Asian slaw, eel sauce, scallion
STEAM BUNS (3) $14
5 Spice glazed pork belly, pickled veggies, sweet chili mayo
FRIED GREEN TOMATO $12
Boursin cheese, prosciutto, arugula
MOROCCAN SAMPLER $15 V
Zaalouk “eggplant caviar”, hummus with pitta, marinated olives
MEZZE BOARD $20
Two cheeses, marinated olives, dried fruit, cornichons, jam, and toasted baguette
STUFFED DATES $13
Goat cheese, bacon, pistachio, balsamic reduction
STUFFED AVOCADO $16
crab stuffed avocado that’s tempura fried, wakame salad, red pepper coulis, unagi sauce
BELGIUM ENDIVE SALAD $13* V
Dates, walnuts, craisins, gorgonzola, lemon Dijon vinaigrette
ESCARGOT $13*
Lemon caper beurre blanc, olive tapenade, tomato, crostini
MUSSELS FRITE $16
Gorgonzola cream sauce, tomatoes, truffle fries
TUNA TARTARE $16
Ginger lime tuna, seaweed salad, tobiko, cucumber, radish, fried wonton
BASTILLA $15 H
A sweet + savory Moroccan dish, Chicken, ground almonds and eggs in phyllo dough
BAKED BRIE $14 V
Grand Marnier apples, caramel, Caramelized walnuts, puff pastry
ENTREES
ZAATAR SPICED CAULIFLOWER $20 V
Walnut gremolata, roasted butternut squash, balsamic
POTATO CHIP ENCRUSTED FLOUNDER $28
Mediterranean orzo pasta, broccolini, tomato basil beurre blanc
MOROCCAN CHICKEN TAGINE $24 H
Ginger & lemon ½ chicken, cured lemon and Kalamata olives, saffron rice
THAI SPICE DUCK BREAST $36
Cilantro basmati, coconut curry roasted carrots, pistachio aillade
SEARED TUNA AU POIRVE $33
Spinach risotto, artichoke hearts, carrot agrodolce, tomato and olive tapenade, balsamic
CAJUN RUBBED PORK CHOP $36
Sweet potato and fennel hash, asparagus, fig and peach compote, balsamic
LAMB SHANK $36 H
Parmesan cheese risotto, roasted carrots, onions, tomatoes, red pan sauce
PAN SEARED CRAB CAKES $36
pan seared crab cakes, roasted sweet potatoes, spinach, herbed gnocchi, nduja butter
WALNUT BOURBON BRONZED SALMON $28
Corn maque choux, fried scallion polenta cake, truffle cream, smoked tomato
PAELLA $36
Shrimp, mussels, clams, scallops, fish, chorizo and chicken, saffron rice
HANGER STEAK $35
Potato leak au gratin, smoked tomato, mushroom sherry mornay
BURGERS + SAMMIES
WAGYU BURGER $17
Gorgonzola cheese, caramelized onions, aioli, truffle fries
WAGYU BRIE BURGER $17
Brie cheese, marinated portabella, truffle aioli, truffle fries
LAMB BURGER $17 H
Arugula, fried egg, sweet chili aioli, garlic ginger fries
BEYOND BURGER $15 V
Plant-based patty, arugula, grilled tomato, Portobello mushrooms, truffle fries
NORFOLK HOT CHICKEN $15
Buttermilk dill aioli, pickles, truffle fries
SIDES $7
Saffron rice
Parmesan cheese risotto
Potato leak au gratin
Roasted sweet potatoes
Corn maque choux
Sweet potato and fennel hash
Mediterranean orzo pasta
Cilantro basmati rice
Asparagus
Roasted carrots
Broccolini
Truffle fries
Garlic ginger fries