DINNER MENU

SALADS & SOUP

SOUP DU JOUR

HOUSE SALAD Cherry tomatoes, radish, cucumber, mixed
greens, lemon dijon vinaigrette

GRILLED ROMAINE SALAD Romaine lettuce, corn, sundried tomatoes, cucumbers, fried onions, balsamic vinaigrette

BELGIAN ENDIVE SALAD Dates, walnuts, craisins, gorgonzola, lemon dijon vinaigrette

CAESAR SALAD $10.00 Romaine, parmesan crisp, croutons, caesar dressing

GOLDEN BEET STACK Golden beets, boursin cheese, pistachio, arugula

STARTERS

LABNEH Savory yogurt dip, cucumber tomato salad,
zaatar, scallion pancake

LOBSTER CROQUETTES (3) Fried lobster croquettes, gochujang aioli

STUFFED DATES Goat cheese, bacon, pistachio, balsamic
reduction

BASTILLA (H) A sweet + savory Moroccan dish, chicken,
ground almonds & eggs in phyllo dough

MEZZE BOARD Ask your server for our daily selection

MUSSELS FRITE Gorgonzola cream sauce, tomatoes, parmesan
truffle fries

BAKED BRIE (V) Grand Marnier apples, caramel, Caramelized
walnuts, puff pastry

DUCK TACOS (3) Duck confit, wonton shell, Asian slaw, eel sauce, scallion

SNACKS

HUMMUS WITH PITA (V) $6.00

SHRIMP PIL PIL Chermoula, garlic, lemon, cilantro, baguette

GOUGÈRES Cheese puffs

DUCK CONFIT SPRING ROLL Cabbage, sriracha, hoisin sauce

FRIED GREEN TOMATO Pimento cheese, arugula, truffle oil, balsamic

TUNA TARTARE Ginger lime tuna, seaweed salad, tobiko,
cucumber, radish, fried wonton

ZAALOUK WITH PITA (V) $7.00

CHICKEN & VEGGIE STEAM DUMPLINGS Chili crisp, green onions

ESCARGOT GRATINÉS Spinach, artichoke, cream cheese, crostini

SPANISH TORTA Baked Spanish omelet with buttered potatoes

MARINATED OLIVES (V) $6.00

POMME FRITES Smoked gouda cheese sauce over parmesan
truffle fries, bacon onion jam, scallion

BACALAO (3) Potato & salted cod fritter, green onion, lemon
basil aioli

SMALL PLATE

PORK BELLY FRIED RICE Cabbage, pickled carrots, shitake oyster
sauce, kimchi fried rice

CITRUS SOY GLAZED OCTOPUS Coconut baby bok choy

SEARED SCALLOPS Apple & brussel hash, bacon jam

VEGAN BEYOND KEFTA Beyond meatballs seasoned with Moroccan
spices, chermoula, served over saffron rice

SHRIMP CHILI CRISP NOODLES Shrimp, rice noodles, baby bok choy, pickled red
onions, chili crisp

WHITE FISH EN PAPILLOTE Cajun shrimp butter, mixed veggies, roasted
duck fat potatoes

CHICKEN WELLINGTON Puff pastry wrapped chicken, dijon, mushroom
duxelles, demi

MAINS

BEYOND KEFTA (V) Beyond meatballs seasoned with Moroccan spices,
labneh, hummus, cucumber & tomato salad,
harissa hot honey, tzatziki, over cous cous

BRAISED LAMB SHANK Stewed tomatoes & carrots, Moroccan spices,
pickled onion, over cous cous

PAN SEARED CRAB CAKES Pan seared crab cakes, grilled asparagus, corn
succotash, sauce gribiche

WALNUT BOURBON SALMON Cajun creamed corn, fried scallion polenta
cake, truffle cream, smoked cherry tomatoes

MOROCCAN CHICKEN TAGINE (H) Ginger & lemon ½ chicken, cured lemon &
Kalamata olives, saffron rice

CARRIBEAN JERK TUNA Mango & passionfruit chutney, coconut lime
basmati rice

POTATO CHIP ENCRUSTED FLOUNDER Mediterranean orzo, apple & brussel hash

PAELLA (H) Shrimp, mussels, clams, scallop, fish, chicken,
saffron rice

GRILLED HANGER STEAK Potato leek au gratin, bacon brussels, fried
onions, brie cheese sauce

MEDITERRANEAN PASTA Grilled shrimp, olives, artichoke, tomato, feta,
basil, lemon beurre blanc

BURGERS

WAGYU BURGER Gorgonzola cheese, caramelized onions, aioli,
parmesan truffle fries

BEYOND BURGER (V) Plant-based patty, arugula, grilled tomato,
portobello mushrooms, parmesan truffle fries

WAGYU BRIE BURGER Brie cheese, marinated portabella, truffle aioli,
parmesan truffle fries

LAMB BURGER (H) Arugula, fried egg, sweet chili aioli, garlic ginger
fries

NORFOLK HOT CHICKEN Buttermilk dill aioli, pickles, parmesan truffle
fries

CRABCAKE SANDWICH Crab cake, lemon basil aioli, lettuce, tomato,
parmesan truffle fries

SIDES $7

-Safron rice

-Duck fat roasted potatoes

-Coconut baby bok choy

-Apple & brussel hash

-Potato leak au gratin

-Mediterranean orzo pasta

-Parmesan truffle fries

-Garlic ginger fries

-Basmati rice

-Corn succotash