Brunch

SET BRUNCH MENU

Your guests will have their choice of first course, entrée, and dessert. (Menus can be customized to include a photo and special message.)

CHOICE OF FIRST COURSE

CLASSIC CAESAR SALAD

BERRY PARFAIT- Mixed Berries, Granola and Yogurt

CHOICE OF ENTRÉES (Choose three options for your party menu)

ROYAL OMELET- Cheddar, boursin and goat cheese omelet finished with green hollandaise, served with breakfast potatoes and fresh fruit

EGGS BENEDICT- Two poached eggs and Canadian bacon on an English muffin with green hollandaise, breakfast potatoes and fresh fruit

SEAFOOD OMELET- Shrimp, Scallop, Crabmeat and spinach with green hollandaise, breakfast potatoes and fruit

CREP BRETONNE- Ham, gruyere, spinach, mushrooms and béchamel, breakfast potatoes, fruit

BANANAS FOSTER OR PLAIN WAFFLE- Belgium waffle either plain with syrup and butter or with sliced bananas and homemade brown sugar syrup served with scrambled eggs and bacon

BACON, EGG & CHEESE CROISSANT- With breakfast potatoes and fresh fruit

HANGOVER BURGER- 8 oz. Kobe with cheese and a fried egg served with truffle fries

CHOICE OF DESSERT

CHOCOLATE MOUSSE

KEYLIME PIE

 

The cost of this menu is $40.00 per person plus 12.5% tax and 20% gratuity.

*Mimosas and Bloody Marys can be available at $7.00 per drink

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